This year I celebrated turning 30 and Aldi celebrated turning 25. I was a happy accident back in 1985, Aldi UK on the other hand was a well thought out venture in 1990. The firm is growing from strength to strength and is the UK’s fastest growing retailer. They have won many awards including Supermarket of the Year at the Loved By Parent’s Awards last year, and I can see why parent’s voted Aldi, we love their nappies and wipes.
To celebrate turning 25 Aldi have created five Spring cocktails, read on for their Shooting Star cocktail* recipe.
To make the Shooting Star you will need :
- 25ml Tamova Vodka
- 25ml of raspberry juice from frozen raspberries
- 2.5 teaspoons of sugar
- Valdobbiadene Processo Spumante DOCG, as desired
Defrost half a pack of raspberries and sprinkle with sugar.
Squeeze the juice from the raspberries and collect in the bottom of a glass, add the vodka and stir, pour the prosecco over a spoon into the glass, add three frozen raspberries and apple slices to garnish.